Akashiyaki Kikucho (Harborland umie MOSAIC)

Akashiyaki Kikucho (Harborland umie MOSAIC)

Kikucho is a well-established Akashiyaki restaurant in Kobe with a 45-year history. You can enjoy a variety of dishes such as their specialty Akashiyaki, popular washoku dishes, and the world-famous Kobe beef steak!

Akashiyaki is a local food originally from Akashi, Hyogo, which consists of pan-fried balls made with egg, octopus chunks, and soup stock. Kikucho’s signature Akashiyaki has been adored by the locals in Kobe for as long as it has been open. In addition, they also offer super delicious washoku dishes and Kobe beef steaks.

Akashiyaki Kikucho (Harborland umie MOSAIC)

2nd floor umie MOSAIC 1-6-1 Higashikawasaki-cho Chuo-ku Kobe
 11:00~22:00 (Last call 21:30
 Open daily
Average cost Lunch1000〜2000yen Dinner2000〜3000yen

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